Gingerbread Day 2011: sweet

Gingerbread Day is an annual institution in our household. It began a few years ago when we bought an unexpectedly massive Christmas tree, and had hardly any decorations to cover it; so we drafted in our friends to decorate gingerbread men to hang on it. It’s now a pretty hot ticket, let me tell you.

You should see what happens when a bunch of responsible adults get their hands on a piping bag and some jelly tots:

This slideshow requires JavaScript.

Frankly I’m not particularly interested in gingerbread as a thing to eat, although this year’s was quite tasty because I doubled the quantities of spices in the recipe. However, I’ll be smashing up the breadbin-full I have left and making it into double-plus yum Rocky Road.

Stay tuned to hear about the epic pies that were Gingerbread Day 2011’s savoury course.


Insert your opinions here

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s